Everett Beef
Our beef is naturally lean and tender. Thank you for your interest in Everett Ranch Beef. All beef is USDA inspected. All beef will be delivered frozen. Steaks are cut 1-1/4 inch thick. 2 steaks per package. Weights per package are approximate. Prices are per pound. Processing is included in the price. You pay the alloted price for the # of pounds that is purchased not the list price on the package if you buy whole, halves or quarters. Delivery or shipping can be arranged for all beef orders; buyer pays for delivery and shipping charges. For all orders, please email or call Casey or Laneha Everett (719)643-5414.
| Cuts available |
Price per pound |
| T-bone steak (2.1-2.5 lb. pkg) |
$7.99/lb. |
| Sirloin steak (1.8-2.1 lb. pkg) |
$6.99/lb. |
| Boneless ribeye steak (1.8-2.2 lb. pkg) |
$7.99/lb. |
| Filet mignon (0.4-0.8 lb. pkg) |
$9.99/lb. |
| Tenderized round steak (1.3-1.7 lb. pkg) |
$3.99/lb. |
| Rolled roast (3-4 lbs. each) |
$4.99/lb. |
| Lean stew meat (0.9-1.2 lb. pkg) |
$4.99/lb. |
| Extra lean ground beef (0.9-1.2 lb. pkg) |
$3.49/lb. |
| Brisket (3-4 lbs.) |
$4.99/lb. |
| Inside round roast (10-12 lbs. each) |
$4.99/lb. |
| Short ribs |
$4.99/lb. |
Beef Bundles · $125
A bundle consists of: 1 Pkg (2) T-bone Steaks, 1 Pkg (2) Sirloin Steaks, 1 Pkg (2) Ribeye Steaks, (per bundle)
1 Pkg Filet Mignon, 2 Pkgs Tenderized Round Steak,
2 Rolled Roasts, 2 Pkgs. Lean Stew Meat,
and 8 Pkgs. Ground Beef
Whole or Half Beef
Whole Beef (Approximately 300lbs (+/-15lbs)
Half Beef (Approximately 150lbs (+/-15lbs)
Quarter Beef (Approximately 75lbs (+/-15lbs)
Our cattle will net 300 to 350 pounds of meat. Whole beef orders may be customized for free to have it cut the way you would like.
| Whole Beef $3.99/lb |
# of Packages |
| T-bone steak (2.1-2.5 lb. pkg) |
12 |
| Sirloin steak (1.8-2.1 lb. pkg) |
12 |
| Boneless ribeye steak (1.8-2.2 lb. pkg) |
10 |
| Filet mignon (0.4-0.8 lb. pkg) |
5 |
| Tenderized round steak (1.3-1.7 lb. pkg) |
15 |
| Rolled roast (3-4 lbs. each) |
9 |
| Lean stew meat (0.9-1.2 lb. pkg) |
8 |
| Extra lean ground beef (0.9-1.2 lb. pkg) |
134 |
| Brisket (3-4 lbs.) |
1 |
| Inside round roast (10-12 lbs. each) |
0-2 |
| Short ribs |
11 |
| Half Beef $3.99/lb |
# of Packages |
| T-bone steak (2.1-2.5 lb. pkg) |
6 |
| Sirloin steak (1.8-2.1 lb. pkg) |
6 |
| Boneless ribeye steak (1.8-2.2 lb. pkg) |
5 |
| Filet mignon (0.4-0.8 lb. pkg) |
2 |
| Tenderized round steak (1.3-1.7 lb. pkg) |
8 |
| Rolled roast (3-4 lbs. each) |
5 |
| Lean stew meat (0.9-1.2 lb. pkg) |
4 |
| Extra lean ground beef (0.9-1.2 lb. pkg) |
67 |
| Brisket (3-4 lbs.) |
1 |
| Inside round roast (10-12 lbs. each) |
0-1 |
| Short ribs |
5 |
| Quarter Beef $4.50/lb |
# of Packages |
| T-bone steak (2.1-2.5 lb. pkg) |
3 |
| Sirloin steak (1.8-2.1 lb. pkg) |
3 |
| Boneless ribeye steak (1.8-2.2 lb. pkg) |
3 |
| Filet mignon (0.4-0.8 lb. pkg) |
1 |
| Tenderized round steak (1.3-1.7 lb. pkg) |
4 |
| Rolled roast (3-4 lbs. each) |
2 |
| Lean stew meat (0.9-1.2 lb. pkg) |
2 |
| Extra lean ground beef (0.9-1.2 lb. pkg) |
33 |
| Brisket (3-4 lbs.) |
0 |
| Inside round roast (10-12 lbs. each) |
0 |
| Short ribs |
2 |
